(The ideal amount of food for two people, incorporating some of the sensational flavours of our menu)

$79.90 PP

Children under 4 complimentary seating

 

ENTRÉE

SEARED CANADIAN SCALLOPS IN X.O SAUCE

Pan seared Canadian scallops with House-made X.O chilli sauce (2 pcs each)

MAINS

PEKING BANQUET DUCK
(2 Course - Half Duck)

1st Course: Roasted Crispy Australian premium Duck with baton cucumber & spring onion & House- made Peking sauce served on crepe (3 pcs each)
2nd Course:  Duck San Choy Bau (1 pc each)

TANG'S WASABI WAGYU BEEF CUBES (GA)

Pan-fried Australian premium Wagyu Beef Striploin MBS5+ served with Chef’s special Wasabi sauce

SZECHUAN LOBSTER TAIL (GA)

Australian premium lobster in Chef’s special Szechuan Hot & Spicy sauce

TOFU PUFFS WITH SHITAKE MUSHROOM & BROCCOLI (GA, V)

Light fried fresh tofu puffs with Shitake Mushroom coupled with Broccoli in oyster sauce

STEAMED JASMINE RICE

DESSERT & TEA

SWAN LOVER

Sweet potato pastry puffs in swan shape with osmanthus cakes and fresh fruit