• Light Lunch

    • (Minimum 2 people. 4 course light lunch banquet.)

      $35 PP

      Children under 4 complimentary seating

      ENTREE

      SEARED CANADIAN SCALLOPS IN X.O SAUCE

      Pan seared Canadian scallops with House-made X.O chilli sauce (2 pcs each)

      MAIN

      SHANTUNG LAMB

      Tang’s famous roasted lamp belly topped with our Chef’s special Shantung sauce

      TOFU PUFFS W SHITAKE MUSHROOM & BROCCOLI (GA,V)

      Light fried fresh tofu puffs with Shitake Mushroom coupled with Broccoli in oyster sauce

      STEAMED JASMINE RICE

      DESSERT

      DEEP FRIED ICE CREAM

      TEA/COFEE

       

      (V) vegetarian (VA) vegetarian alternative available
      (GF) gluten free (GA) gluten free alternative available

      Substitute dishes and ingredients are available for customers with specific dietary requirements. Please ask our friendly staff member for details.