Yum Cha Canberra
Tang Dynasty is renowned for producing delicious, traditional Canberra yum cha dishes in modern, stylish lakeside surrounds. Using only the freshest seasonal market produce combined with authentic flavours, it’s understandable that the restaurant is acclaimed for serving the best yum cha Canberra has to offer.
Whether you are wanting to have a relaxed dinner with that special someone or you’re organising a special event, Tang Dynasty can accommodate you with a wide range of yum cha banquet options. Our yum cha banquets are great value for money and include:
10 course yum cha banquet for only $27.90 per person
12 course yum cha banquet for only $29.90 per person
Best Yum Cha Canberra
With many of our dishes being freshly handmade, you’re assured of quality. We also take pride in having some inspired dishes that offer unique flavours, while being fun and playful, such as our rose bun, black swan and piggy custard bun. Our menu offers a wide variety of dishes, with vegetarian and gluten-free options available for those who have allergies or diet preferences.
We have an all day yum cha menu and cater for those looking for a light snack through to a filling meal. If you haven’t had Chinese food before, yum cha is a popular alternative for trying a vast selection of dishes for an affordable price.
Our restaurant is recognised as having the best Yum Cha Canberra has available for a very affordable price, with banquet function packages for small through to large groups and we specialise in wedding packages. With our picturesque waterfront location, extensive yum cha dining and drinks menu, and contemporary and sophisticated surrounds, we’re sought after for hosting all types of private and corporate events from birthdays, engagements and wedding receptions through to award ceremonies and corporate lunches. Our venue is available for exclusive hire for larger events, with seating for up to 120 indoors and 80 outdoors, as well as the staffing to comfortably cater for cocktail style events of up to 200 people.
Some of the many dishes available include:
- Seared scallops in XO sauce;
- Vegetarian san choi bao;
- Deep fried wontons;
- Deep fried pork dumplings;
- Vegetarian spring rolls;
- Steamed fish dim sim;
- Prawn toast;
- Salt and pepper tofu puffs;
- Black truffles vegetable roll;
- Steamed mushroom bun with shitakes;
- Deep fried black sesame ball;
- Prawn dumpling;
- BBQ pork bun;
- Shanghai pork bun;
- Shao mai;
- Prawn rice noodle;
- Custard bun;
- Duck spring rolls;
- Wonton in chilli sauce;
Our hours of operation are:
Monday and Wednesday to Friday: 12:00 pm – 2:30pm and 6:00pm – 9:30pm.
Saturday & Sunday: 11:30 am – 3:00pm and 6:00pm to 9:30 pm.
Hours Of Operations
MON, WED – FRI
(Lunch) 12:00pm – 2:30pm
(Dinner) 6:00pm – 9:30pm
TUE – CLOSED
SAT & SUN
(Lunch) 11:30am – 3:00pm
(Dinner) 6:00pm – 9:30pm
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